One of the things that I feel is important in getting to know a culture is food. As far as food cultures go, China is a heavy hitter and we have been trying to get a good taste of this culture.
We started in Beijing with classic northern Han Chinese food and have been moving west adding Mongolian and Uighur flavors.
I have here included a selection of our long meals that have been full of discussions, reflections, and good comradery.
We started in Beijing with classic northern Han Chinese food and have been moving west adding Mongolian and Uighur flavors.
I have here included a selection of our long meals that have been full of discussions, reflections, and good comradery.